The New York Times: Palm oil shock in Malaysia and the world

Photo by Justin Mott
Read The New York Times’ front page story on how increases in cooking oil is affecting people living in third world countries, from the roti canai vendor in KL to a family in a Mumbai slum.

The article also lightly touches on how the lucrative palm oil industry in Malaysia has negatively impacted the indigenous peoples in Borneo.

Check out the stunning photographs by Justin Mott that were taken in KL, Sungai Buloh, Sitiawan and Kuantan.

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